Holidaying in N.Z.

Holidaying in N.Z.
Our favourite holiday spot N.Z.

Sunday, November 27, 2011

christmas port balls




Every christmas I make port balls. You need one good quality christmas cake (in Australia I use the large Lions fruit cake) crumble the whole cake up in to a large bowl and pour half a cup of port all over give it a good stir, leave for a week covered in the fridge. Then take out and roll into balls and dip in a good quality dark chocolate, set in the fridge and enjoy when all your friends pop around. They are delicious. As shown in the pic I am only up to the stage of soaking, when I roll them into balls I will post :)

4 comments:

  1. I have never heard of these! They sound delicious! Thank you for sharing!

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  2. Yum! I know Tommy is looking forward to them!
    X

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  3. Yum Jude. I hope I get to try one. I hate that we live far from each other.
    But how about a retro picnic soon?
    Chris

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  4. Oh yummy, they sound delish! :)

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